桃園藝文特區-鄉村風現做餐點【小木馬咖啡】＋激推預訂才吃得到的網美下午茶【弎甜】some sweet

〝表面的稱呼不等於對此人的評價，大家有眼睛看卻不一定用嘴巴說，總論若一片嫌惡，請自省及進步，因為無賴跟無恥總是一體兩面出現〞---zona。 在繁忙高壓的生活工作中，大家如何紓壓呢? 我當然不外乎是品嚐美食摟~ 這次突然想來點不一樣的規劃，所以主餐與下午茶找了兩間風格完全不一樣的店家：小木馬咖啡、弎甜，接下來要來跟大家一起分享美食⏩ 🎠鄉村風現做餐點【小木馬咖啡】MINIMUMA COFFEE 這間小木馬咖啡位於桃園藝文特區附近的住宅區巷弄內，所以其實如果猛然一看可能會找不到這間店門，因為整體外觀不是顏色很搶眼，而是多是木製建材，與小木馬的命名蠻相呼應，相對的增添了一份復古及溫馨感，所以建議大家可以認一下圖片的外觀會比較好找喔! 周圍環境是蠻寧靜的，這間小木馬咖啡不會有來來往往的車潮喇叭聲、吵雜嘻笑的人聲，一踏進門口樓梯旁有區小小的花園，可以拍拍照，接著一推開這水藍木門，就彷彿自己走進不一樣的時空感受。 一踏進裡面會看到很多木製的櫃子、家具及裝飾，很多都是老闆親手做的喔!真的是不得不佩服阿~整個空間設計得非常鄉村風味，光線除了大門旁的大片玻璃的自然採光，其餘都是淡黃燈光，讓人真的有種放鬆、想發懶的感覺。 但值得一提的是小木馬咖啡的空間不大，所以座位並不多，當天我們到已經有兩、三桌都已經坐滿人了，還好我們算蠻早抵達，如果想來品嚐美食及在鄉村風格的舒適環境發懶放鬆，真的建議早一點就來喔!不然如果花太多時間癡癡等待，卻沒法入內享用就很破壞興致了。 唯一美中不足的是覺得冷氣不太凉，雖跟老闆娘反應後，也很客氣的幫我們處理，協助開電風扇，但還是覺得有一點點熱~ 剛就座後闆娘就很親切的招呼我們，拿MENU給我們點餐及說明，我將重點幫大家整理好放在「店家資訊」內了喔! ■一般飲品:種類很多，咖啡、歐蕾、茶品等都有，供大家參考及選擇喔! ■早午餐、手做甜點、鹹食:菜單在櫃檯旁的小黑板，老闆及闆娘會不定時更新菜單呢! 這是我們這次來小木馬咖啡點的餐點，跟大家分享: 餐點都是現點現做 所以需要耐心等待 🥢鹹食一份300元(+可自選飲料一杯/壺) 👉木馬咖哩飯:沙拉、牛奶蛋、五穀飯、麵包 👉木馬茄汁辣味雞肉焗麵包:沙拉、牛奶蛋、水果 👉夏日莎莎燻腸焗麵包:沙拉、莎莎玉米片、水果 配菜上其實大同小異，就是沙拉、水果、麵包(五穀米)、牛奶蛋再搭配主料，但東西都很新鮮，麵包部分口感是屬於偏硬款，麵包體比較扎實、有咬勁，看個人喜歡的麵包口感不同摟! 🥢飲品部分: 摩艾巨石像冰磚歐蕾(冰): 140元 是不是很可愛!!!高腳小杯是咖啡冰磚+實驗杯的發泡牛奶，一倒入後彷彿摩艾巨石再泡牛奶泡泡浴，好療癒喔~冰磚融化很慢，所以建議先將牛奶倒入讓咖啡磚能融化，不然有2小時用餐時間，我們就是來不及喝完的那組人。 🍰激推~網美風格好吃下午茶【弎甜】some sweet 大門口有好幾層階梯喔~行走的時候請務必小心不要跌倒，外觀非常好找，整體以白色為主，怎麼看都非常清新舒適，外觀上也採用大片玻璃，採光非常之好。 在公寓大樓的右側，整個裝潢基調是以白色為基礎，木質桌椅、木藤製品及綠色植物、各類乾燥花，混合著精簡卻帶有點綴性得金屬小物件，整個加分不少，整個環境非常舒適及漂亮，可以抹殺不少底片，真的可以在這裡非常久。 甜點、飲品除了MENU 紙本上的，還有櫃台旁邊的小黑板喔! 因為我們剛剛有吃早午餐，所以今天就沒有點沙拉部分了~ 這是我們這次點的餐點，跟大家分享: ■點心盤 三種甜點(芒果鮮奶烙+可另選兩種): 300元 🍰焦糖烤布丁: 這個超級好吃，焦糖的濃郁香味跟超級細緻的布丁體，一口吃下整個是完美結合，跟市面大品牌的O一布丁，口感真的沒辦法比。 🍰小山園抹茶捲：帶有抹茶清香，一點都沒有苦味，抹茶控不可錯過。 🍰芒果鮮奶烙: 我是奶烙重度患者，上面全都是新鮮水果搭配香濃奶味卻不膩口的奶烙。 🍰瑪德蓮:因為老闆送上布丁時有破裂，所以補送我們瑪德蓮，覺得店家很有心，當然重點是真的很 好吃!!!還外帶一份回家。 但老實說其實這間下午茶價位不便宜，但蛋糕及點心真的有在水準之上，你們吃過才會知道我在說什麼，反正這間激推~~ ■飲品: 這邊的飲料我覺得中等 給大家參考即可。 🍹一整顆檸檬紅茶(冰): 140元 🍹野莓氣泡飲(冰):150元 🍹黑森林果粒茶(冰/熱):160元 ➡️大家喜歡我的文章 歡迎立刻追蹤我喔！ ✅IG:https://www.instagram.com/food.zona33/ ✅FB:https://m.facebook.com/zona.3377 #桃園藝文特區 #桃園美食 #網美店 #網美集散地 #桃園下午茶 #桃園甜點 #弎甜 #小木馬咖啡 #簡餐 #早午餐 #下午茶 #咖啡 📖延伸閱讀：

📍FIX coffee & some more

不限時、有Wifi 部份座位有插座(印象中😅) 適合看書或帶筆電去工作 蛋糕好吃😋 搭配現泡茶🍵 暫時消除工作上的煩憂

有圓甜點 you&_Pâtisserie：新竹法式甜點推薦，必吃招牌聖多諾黑，鄰近新竹動物園

右手開刀後快兩個月後，六月開始定期回馬偕復健，復健完的午后時光，會和媽媽一起散步去吃點下午茶，算是犒賞她一路陪我，也慰勞自己一下🤣。生活圈剛好在新竹動物園附近，某天經過發現這間新開的小店「有圓甜點 you&_Pâtisserie」正在試營運，立刻找媽媽一起來踩點。這主打法式甜點，店內甜點每日現做、口味精緻，甚至有新竹少見的甜點款式——聖多諾黑（Saint Honoré），無論你是甜點控，還是想找個下午茶好去處，這間絕對值得收藏！ Since June, I’ve been going back to Mackay Hospital for regular rehabilitation. After each session, my mom and I like to take a walk and enjoy a little afternoon tea together—it’s a small reward for her company and for myself too 🤣. We live near Hsinchu Zoo, and one day while passing by, we noticed a newly opened dessert shop, you&_Pâtisserie, which had just started its soft opening. Naturally, I brought my mom along to check it out. The shop specializes in French-style desserts, with a small but refined selection made fresh daily. One of their highlights is the Saint Honoré, a classic pastry that’s rarely seen in Hsinchu. Whether you're a dessert lover or just looking for a cozy spot for tea, this place is definitely worth bookmarking. 用餐日期：2025.06.12 ｜ 感謝用餐夥伴：我媽咪 文字＆照片：Jieni Kao ｜ Follow me on Instagram 有圓甜點交通資訊 有圓甜點位在動物園對面的博愛街邊，博愛街與食品路上皆有停車格，滿位時亦可停在體育館前停車場（210公尺，步行約3分鐘）或是動物園地下停車場（290公尺，步行約4分鐘）。但好天氣的假日傍晚前算是一位難求，大家可以選擇外帶或是避開車潮前往。 you&_Pâtisserie is located on Bo’ai Street, right across from the zoo. Street parking is available along Bo’ai Street and Shipin Road. If full, you can also park at the Hsinchu Sports Center (210m, about a 3-minute walk) or the zoo’s underground parking lot (290m, about a 4-minute walk). On sunny weekends, however, parking can be very competitive—consider visiting during off-peak hours or simply opt for takeout. 有圓甜點用餐環境 有圓甜點的用餐環境不算大，目前店內僅設有五桌座位，整體空間偏小巧精緻，裝潢走的是極簡風格，沒有過多花俏的擺設，保留了清爽舒適的氛圍。店面一側有大片落地窗，陽光灑進來時光影斑斕，還能望見窗外的一絲綠意，替整體空間增添幾分溫柔與閒適感。不過相對來說，因為店內空間較小、牆面光滑，加上座位彼此靠得比較近，若遇上客人較多的時段，環境會顯得稍微吵雜，聲音容易反射產生些微回音。建議想安靜享受甜點的朋友可以挑平日下午或離峰時段前往，體驗會更愜意自在。 The shop itself is quite small, with only five tables indoors. The interior is minimalist in design—clean, simple, and unpretentious. A large floor-to-ceiling window lets in natural light and offers a view of some greenery outside, adding a touch of calm and softness to the space. However, due to the compact layout, smooth walls, and close seating arrangement, the room can get a little noisy and echoey when crowded. If you’re looking for a quiet dessert moment, I recommend visiting on a weekday afternoon or during off-hours for the best experience. 有圓甜點菜單 內用低消為200元/位，不限甜點或飲品，客滿時用餐限時90分鐘，水杯與餐具自取，不收服務費。飲品有咖啡、氣泡飲、牛奶、茶，甜點每日不同，以甜點櫃為主。由於光顧當日為試營運期間，甜點品項只有聖多諾黑和檸檬塔，價位落在200元上下，另有更大尺寸的聖多諾黑可預訂。若當日有喜歡的甜點，也可以先LINE店家預留。另一櫃還有販售宏安牧場安口蛋10入（165元/盒）。 There’s a minimum spend of NT$200 per person (including food or drinks), with a 90-minute time limit during peak hours. Water and utensils are self-service, and there’s no service charge. Beverages include coffee, sparkling drinks, milk, and tea. Desserts are made fresh daily and vary depending on what’s available in the display case. Since it was still the soft opening when I visited, only two dessert options were available: the Saint Honoré and a lemon tart, both priced around NT$200. There’s also a larger version of the Saint Honoré available for pre-order. If there’s a specific dessert you’re eyeing, you can reserve it through LINE. They also sell 10-packs of Hong-An Farm Anko eggs (NT$165 per box). 餐點介紹 ▼聖多諾黑 Saint Honoré 210元 當天原本鎖定的檸檬塔早早就完售了，店員說是人氣品項之一，下次想吃得趁早。於是改點了小尺寸的聖多諾黑，由反折千層、焦糖泡芙、香草卡士達與鮮奶油香緹組合而成，光看外觀就非常有法式甜點的精緻感。入口後，最讓人驚艷的，是底層的千層酥——酥脆的層次感清晰，香氣十足不油膩，每一口都吃得出製作的細膩。泡芙外層帶有淡淡焦糖脆殼，搭配滑順的卡士達和細緻的香緹鮮奶油，層次分明又不過於甜膩，耐吃。 I originally wanted to try the lemon tart, but it had already sold out early in the day—apparently it’s one of their most popular items. So instead, I went with the smaller Saint Honoré, made with inverted puff pastry, caramel-glazed choux puffs, vanilla custard, and Chantilly cream. Visually, it looked every bit like a classic French pastry—delicate and elegant. The standout for me was the base: a crisp, fragrant, and beautifully layered puff pastry that wasn’t greasy at all. Each bite revealed a lovely contrast of textures and flavors. The choux had a thin caramel shell that added a satisfying crunch, while the custard and Chantilly cream were smooth, airy, and just the right amount of sweet. It was rich yet well-balanced, and surprisingly easy to finish. - ▼台灣金萱茶 Taiwanese Jin Xuan Tea 200元 帶有淡淡奶香和茶本身的清爽韻味，茶葉品質不馬虎，就連回沖後也依舊保有香氣與風味，十分用心。最讓我驚喜的是，它和聖多諾黑意外地合拍——茶的清新剛好中和甜點的濃郁，搭配起來非常平衡，是一場意外又完美的味覺搭配體驗。 The tea had a subtle milky aroma and a clean, refreshing finish—a high-quality tea that even held up well after being re-steeped, which speaks to the care in their sourcing. What surprised me most was how well it paired with the Saint Honoré. The lightness of the tea cut through the richness of the dessert, creating a wonderfully balanced flavor experience. Unexpected, but truly delightful. 後記 目前有圓甜點選擇不算多，但整體質感與用心都讓人感受到誠意，期待未來菜單能漸漸擴充，到時候又能和媽媽一起來報到，期待有圓甜點之後的法式新品😌 At the moment, you&_Pâtisserie doesn’t offer a wide selection, but everything we tried felt thoughtfully made and full of care. I’m really looking forward to seeing their menu expand in the future—hopefully with even more classic French treats. I’ll definitely be back with my mom for the next round of dessert discoveries 😌 店家資訊 有圓甜點 you&_Pâtisserie 🔔 營業時間：13:00-18:30/一二休 📍 地址：新竹市東區博愛街97巷1-1號 ・此篇非商業邀約文，請安心享用 ・實際餐點品項與售價，以店資訊為主 ・以上資訊若有錯誤，歡迎來信告知修正 ・以上評論屬個人喜好與感受，內容未必適用在所有人身上，僅供參考 ・請勿擅自將本篇圖文用於商業用途，如有使用需求請來信取得授權同意 最新的食旅資訊，歡迎追蹤Instagram 下篇文章見☕️ 版權所有 © Jieni Kao

幫你打包整理好韓國五家質感咖啡廳，隨便拍都美到不行，捕獲讚的時候到了呀！

# Little&Much 他們家的草莓蛋糕是大理石暈染的紋路，看了我都捨不得吃呀！位於首爾的 Little&Much 以法式甜點為主，把甜點做成藝術品是他們的精神！不管你會不會拍照，他們家的蛋糕根本是零死角，怎麼拍怎麼美呀！ ​（圖片來源: https://www.instagram.com/） 專屬你的熱帶開心果，老闆特別用芒果跟椰子這些熱帶食材希望帶給大家放鬆的心情！ ​（圖片來源: https://www.instagram.com/） 為了這款有暈染感的草莓起司蛋糕，我完全願意下次到首爾狂奔去看看他本人啊！ ​（圖片來源: https://www.instagram.com/） 不管是最常被大家點的草莓慕斯還是巧克力系列跟抹茶都是精緻的藝術品啊！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） Little&Much店家資訊 地址：서울특별시 강남구 삼성동 10-8 電話：02-545-1023 營業時間：11:00~21:00 ​（圖片來源: https://www.instagram.com/） #인스퍼레이션디 在首爾中區的인스퍼레이션디，店內擺設風格是個性化普普風，老闆自己設計為讓大家都可以在他的咖啡廳中找到最舒適的角落，又不失趣味！他們家最有名的鬆餅類是每個到他們店裡的必點商品！ ​（圖片來源: https://www.instagram.com/） 草莓卡士達鬆餅，大家都能拍成這樣我相信絕對不是攝影技術問題，一定是他本人就是美到不行！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 香蕉核果鬆餅也是深受男性族群喜歡！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 他們家最特別的是各種飲品都是老闆特調，也有酒精類可以供大家買醉拉，到傍晚的時候也會提供莎莎類的鹹食！ ​（圖片來源: https://www.instagram.com/） 인스퍼레이션디店家資訊 地址：대구광역시 중구 동덕로 130 경북대학교병원 電話：053-254-7385 營業時間：10:00~20:30 ​（圖片來源: https://www.instagram.com/） #WAYSOFSEEING 最近超級受歡迎的糖霜蛋糕，位於首爾也有一家專賣店，再也不用怕糖霜蛋糕太甜或是只能看不能吃了拉！在首爾的한남동 카페 선인장 WAYSOFSEEING仙人掌咖啡，老闆每天都會製作不同的糖霜蛋糕，每個都做得非常仔細，這麼可愛完全就是用來擄獲少女心呀！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 西瓜款會不會有點太像了，真的是西瓜味嗎！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 這小花未免也做的太精緻了吧！這樣怎麼捨得吃呢？ 한남동 카페 선인장 WAYSOFSEEING店家資訊 地址：서울특별시 용산구 이태원로 238 지번주소 서울특별시 용산구 한남동 683-134 제2호 電話：02-749-5174 營業時間：11:00~21:00 ​（圖片來源: https://www.instagram.com/） #Get some Coffee 粉嫩色就是無法抵抗的顏色啊，Get some Coffee位於首爾，從門口開始就是以粉嫩色系為主，拜託這個門口我就可以拍好久了耶！當然裡面也都是以粉色調為主！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） Get some Coffee所有飲品都是特調的咖啡系列，給喜愛咖啡的大家可以細細品嚐！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） Get some Coffee店家資訊 地址：서울특별시 송파구 오금로16길 12 지번주소 서울특별시 송파구 송파동 56-6 電話：070-4204-3619 營業時間：週一店休，週二至週日10:00~22:00 ​（圖片來源: https://www.instagram.com/） #프로퍼커피바 真的只要是歐美簡約風格就可以坐上一整個下午啊，首爾的這家프로퍼커피바完全適合來這邊整個下午好好休息！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 簡約風就是永遠拍不膩，프로퍼커피바的咖啡豆是從原產地進口，餐點也都是簡單的吐司類為主！ ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） ​（圖片來源: https://www.instagram.com/） 프로퍼커피바店家資訊 地址：서울 송파구 오금동 8-5 유진빌딩 1층 電話：02-3444-0703 營業時間：10:00~23:00 資料來源： 整理報導

2024 0408 今日塔羅：反映 Reflection

2024 0408 今日塔羅：反映 Reflection 假期結束。 今日又要開始工作了。 已做好各項準備工作來迎接上班日。 濃郁熱咖啡來一杯。 點心零食也來一些。 可有些就是怎麼也都準備不好。 比如熱切想上班的心情，還有不賴床的好精神。 宇宙貼心的提醒大家 ~ 今日，務必要冷靜。 今日，務必別衝動。 https://dcalyson0110.pixnet.net/blog/post/145841674 今天，就當作是要開始面對一大堆的工作的熱身日吧。 休息這麼多天，已不是靈魂有沒有跟上我們的身體這個問題。 而是，心智、意識和靈魂，早已因休假多日而鬆渙。 要將它們喚醒，需要時間。 心智、意識及靈魂要有多些時間甦醒。 在腦子不是理智的時候，千萬別做任何重大決定。 所謂的重大決定是什麼呢？ 對以前曾經是上班族的我，中餐吃什麼，可就列在我的重大事件表內，且重要程度還是擺放在前三名以內的。 我判斷和考量的要素有幾樣， 第一，是否會影響心情？ 第二，是否會嚴重影響心情？ 第三，是否會嚴重影響當天心情？ 這是真實的。 就像每天早上出門前，我的頭髮一定要柔順，不能太過膨鬆和凌亂，不然一整天我都像是有蟲在咬我般的心寧不定，條理不清。 越是忙碌的日子，越是要讓自己保持理智與清晰。 尤其是剛辦完活動的隔一個工作日，或者是剛休完假期的上班第一天。 心情不是還處於興奮，就是尚在發懶，發條還未扭緊。 讓今天的情況簡單一些。 需要鑽研非常努力的事情，先緩緩。 今天，不宜過度激動，過於追逐的情緒和思緒。 Tarot Reading for April 8th, 2024: Reflection The holidays are over. Today marks the return to work once again. Preparations have been made to embrace the workday ahead. A rich, hot cup of coffee is in hand. Some snacks to nibble on are also prepared. Yet, there are some things that just can't be prepared for. Like the eager anticipation for work and the determination not to linger in bed. A gentle reminder from the universe~ Today, it is crucial to stay calm. Today, it is imperative not to act impulsively. Consider today as a warm-up day to face a pile of work. After so many days of rest, it's not about whether our souls have caught up with our bodies. It's more about how our minds, consciousness, and souls have loosened up due to the extended vacation. Waking them up will take time. Give the mind, consciousness, and soul some extra time to awaken. When the mind is not rational, refrain from making any significant decisions. What constitutes a significant decision? For someone like me, who used to be part of the workforce, deciding what to have for lunch could be classified as a significant event, ranking within the top three in terms of importance. My criteria and considerations include: Firstly, will it affect my mood? Secondly, will it significantly impact my mood? Thirdly, will it seriously affect my mood for the rest of the day? This is real. Just like every morning before leaving the house, my hair must be smooth; it can't be too fluffy or messy, or else I'll feel like bugs are crawling on me all day, feeling restless and disorganized. The busier the days, the more crucial it is to keep oneself rational and clear-headed. Especially on the first workday after completing an event or returning from a vacation. Feelings are either still excited or still lazy, like a spring not yet tightly wound. Keep today's situation simple. Save the hard-to-crack problems for later. Today, it's best not to get overly excited or chase after emotions and thoughts excessively. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #Reflection

Alyson’s 5/18 Tarot：智者 Knower (50-57)

問題：我5/17的未來日記主題 抽牌：智者 Knower 今日，一邊忙著課堂上的實作練習，休息時間也在思考著。 思考甚麼？ 時間的安排 何時需要處理好生活上的柴米油鹽家事、瑣事 有些線上學習課程需安排時間進行 有許多書都還沒安排時間閱讀 想去陽明山上那個山谷裡的咖啡廳 想去朋友介紹的茶行 有段時間沒去看爸媽了，很想很想他們倆。 這兩週都有夢見他們，早上起來時，明明依稀記得，可得趕著出門上課。 經過一整天課程內容的摧殘，晚上回到家，連一個鏡頭都沒記起來，夢 … 已消散在我匆忙的腳步裡。 總算，昨天，我的「未來日記」與塔羅抽牌的實驗進入第七週，也是最後一週。 我不禁鬆口氣。 在忙碌不已的日子，每天兩篇塔羅抽牌閱讀和紀錄的文章，這工作量蠻重的。 你們不知，花不到五分鐘看完的文章，從抽牌，到文章完成，心情紀錄卡完成，上傳至臉書、部落格，所有整個流程做完，一篇至少要九十分鐘。 而兩篇，花費了幾乎我每個夜晚的所有時間。 可是得堅持，得努力完成。 今天我個人的塔羅牌就是在告訴我，不能中斷，不能停止，繼續學習，繼續前進，繼續進行手上的事情。 老天不會讓你決定了或白忙一場那些跟你毫無關係的事情。 現在辛苦的，努力的，積累的，很快地，就會覺知到，先前的準備原來是為了這一刻，這一個日後會刻印在你心裡的時刻。 『智者』 ~ 你的心智像水晶，歷經萬年所形成，是帶著過往所學知識總和的水晶球。 因天賦，因智慧，因知識，比許多人看見得多，思慮得多，計畫得多。所以有人認為你是智者，是可預見未來趨勢的人，是能夠創造出新觀點的人。 你知道自己的能耐，能做甚麼，做到甚麼，需要甚麼，擁有甚麼，缺乏甚麼。 所以你會是個指導者，領導者，整合者，協調者。 今天的我，對同學分享著我塔羅閱讀的學習與專業。 今天的我，對同學分享著我塔囉閱讀的創業與計畫。 現在的我，只要有機會就會傳播塔羅現在是我生活中很重要的事情，且是可以協助他們，指引他們，當他們有需要的時候。 現在的我，開始站在最前面，宣揚著塔羅和我的事業。 挺喜歡這樣的改變。 「山不會就我，當然是我去就山。」 "If the mountain won't come to Muhammad, then Muhammad must go to the mountain." Alyson’s 5/18 Tarot: The Knower (50-57) Question: The theme of my future journal for 5/17 Drawn card: The Knower Today, while busy with practical exercises in class, I was also reflecting during breaks. Reflecting on what? 1.Managing my schedule 2.When to handle daily chores and household tasks 3.Allocating time for some online courses 4.Making time to read many books I've yet to start 5.Visiting the coffee shop in the valley of Yangmingshan 6.Going to the tea shop recommended by a friend It’s been a while since I visited my parents, and I miss them a lot. I've dreamt about them for the past two weeks, and although I vaguely remember the dreams when I wake up, I have to rush out to class. After a whole day of demanding coursework, by the time I get home in the evening, I can’t recall a single scene; the dreams … have dissipated in my hurried steps. Finally, yesterday, my “future journal” and Tarot drawing experiment entered the seventh week, which is also the last week. I couldn’t help but breathe a sigh of relief. In these busy days, writing and recording two Tarot draw readings daily has been quite a workload. You wouldn’t know that an article that takes less than five minutes to read actually requires at least ninety minutes to complete the whole process—from drawing the cards, to finishing the article, mood journal, and uploading to Facebook and the blog. And two articles took up almost all my evenings. But I had to persist, had to strive to complete it. Today, my personal Tarot card is telling me that I cannot interrupt or stop; I need to keep learning, keep moving forward, and keep working on what I have at hand. Heaven will not let you decide or waste effort on things that have nothing to do with you. The hardships, efforts, and accumulation of today will soon make you realize that all the prior preparation was for this moment, this moment that will be etched in your heart. The Knower ~ Your mind is like a crystal, formed over millennia, encompassing the sum of all past knowledge. Due to talent, wisdom, and knowledge, you see more, think more, and plan more than many others. Hence, some consider you a knower, a person who can foresee future trends, and someone capable of creating new perspectives. You know your abilities, what you can do, what you need, what you have, and what you lack. Thus, you will be a guide, a leader, an integrator, and a coordinator. Today, I shared my Tarot reading learning and expertise with my classmates. Today, I shared my Tarot reading entrepreneurship and plans with my classmates. Now, whenever there’s a chance, I will spread that Tarot is a crucial part of my life, and it can assist and guide them when they need it. Now, I am starting to stand at the forefront, promoting Tarot and my business. I quite like this change. "The mountain won’t come to me, so I must go to the mountain." "If the mountain won't come to Muhammad, then Muhammad must go to the mountain." #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYurSelfBOSS #BlessedDream #Alyson #Knower

2024 0208 我個人的塔羅牌：狹隘

2024 0208 我個人的塔羅牌：狹隘 哎呀！ 我的惰性就是如此 明明知道應該要忙碌什麼 卻耽淫於美好的無所事事 一點也不知進取的重要 明明上了許多課程 也知道應要一項項整理重溫 筆記寫了一堆 有本子的 有紙張的 有便條紙的 雜堆在書桌上 佔據了一大半 也許就是因為如此懶散 所以該評估的、該了解的、該分析的 一件啥也沒做 朋友說 那是因底氣足所以可如此傲慢 真相是 物質欲望真不高 饅頭、水煮蛋、一杯熱咖啡 有時覺不夠飽足就加點水果或餅乾 這樣的早餐組合已吃一年半也沒覺得膩口 基本花費還是有一定金額得應付 偶爾想過點不一樣的生活 就找家咖啡館，吃頓早午餐 回家後用點青菜，蒸個饅頭當晚餐 就這樣又過了一天 春節年假就是讓人脫胎換骨的過渡期 我可以成功嗎？！ Oh no! That's just my laziness. I know exactly what I should be busy with, But I indulge in delightful idleness, Without understanding the importance of being proactive. Even though I've taken many courses, And I know I should review and organize them one by one, I've got piles of notes, Some in notebooks, Some on loose sheets, Some on sticky notes, All cluttered on my desk, Taking up most of the space. Perhaps it's because of this laziness. That I haven't done anything that needs to be evaluated, understood, or analyzed. My friend says, It's because I'm so confident that I can afford to be so arrogant. But the truth is, I don't have high material desires. A steamed bun, a boiled egg, and a cup of hot coffee, Sometimes supplemented with fruit or cookies if I'm still hungry, This breakfast combo has been satisfying for a year and a half without getting boring. There's still a certain amount of basic expenses to cover, And occasionally I think about living differently, So I'll find a café, have a brunch, Then come home and steam some vegetables, have a bun for dinner, And that's how another day goes by. The Lunar New Year holiday is a transitional period that transforms people. Can I succeed?!" #DreamCatcher #Tarot #Tarotreader #Tarotcards #Narrowness #Crystals #Dream #Alyson #塔羅 #捕夢人 #水晶 #狹隘

Alyson’s 4/07 Tarot：死亡 Death (9-57)

Alyson’s 4/07 Tarot：死亡 Death (9-57) 問題：我4/06的未來日記主題 抽牌：死亡 Death 今天的塔羅牌是我未來日記第二週的主題：死亡Death。 死亡，對我來說，很多時候，不是肉身是否存在。 死亡，對我來說，大部分時，是心，是靈魂，是意識是否已不在。 https://dcalyson0110.pixnet.net/blog/post/145751290 曾經，不只一次，我問 ~ 為何，我在這世上？ 為何，我還在這世上？ 既然讓我活著，為何要把我很愛的人都帶走？ 既然讓我活在，為何讓我沒能擁有很愛的人，而對方也很愛我？ 去年認識的朋友說，在相識過程中，他看到我的努力，但認為沒看到我的盡力，即使是面對朋友，我都像是保有大部分的清醒，沒因友情而感到微醺。 我微笑以對。 心，早已支離破碎，已無餘心可盡力。 一次一次被人辜負的重傷。 一次一次家人離去的心傷。 傷痕累累，還有一些心力讓我苟延殘喘的活著。 我休著長假。 不明白的人好生羨慕。 家人好友是心疼呵護。 他們理解，我在試著原諒自己。 他們懂得，我在盡情釋放自己。 他們包容，我在允許任性自己。 他們明白，我在辛苦拼湊自己。 他們體諒，我在努力修復自己。 經歷過類似死亡的心情，很多事情，不再憂鬱。 在死亡的面前，還有什麼，足以為懼。 死神說，別哭泣！ 你們人間看似無常，宇宙運作有法則，只是人們不懂，當然人們也不需太懂。 天災不是禍，是造物主的提醒，是老天的提醒。 人們看似有情，其實是最冷漠，最無情，最自私的。 人，何時能贏過天？勝過天？ 天底下，宇宙間，從來就沒有在論輸贏。 萬物，共生，共存，共好。 這是造物主的呼喚。 可，人，卻老是想要拚勝敗，爭英雄。 宇宙裡的奧秘能量，此消彼長，平衡是秩序。 死亡是自然。 蛻變是自然。 失落是自然。 失去是自然。 釋放是自然。 我在一次又一次愛的呼喚中，清醒。 我在一圈又一圈愛的意識裡，修復。 我在一池又一池愛的池水裡，生息。 我在一個又一個愛的浸潤裡，愛著。 於是，在愛的迴旋中，一邊的愛消弭，另一邊的愛滋長，平衡了。 今日我的「未來日記」，呼應著「死亡」。 今天跟老友們前往秘境探巡。 經歷了看著地圖依然找不到店家的窘境。 看著路邊一畝畝的菜，巧遇主人，一起聊天拔菜。 小吃店裡的辣蘿蔔讓人吃驚，老闆娘說喜歡，送一些給妳們回家吃。 想去行走步道，卻找不到路口，結果，我們早就已在步道上卻不知。 一路與偶遇的人群聊聊天，笑笑鬧鬧。 抬頭看似快要成為下雨天，下山找熱咖啡喝去。 一回頭，憑空出現停車格，迴轉，倒車，入庫，一切順利。 咖啡廳裡的氛圍輕鬆愜意。 一杯咖啡，一個貝果，一客布丁，胃飽心滿足。 又遇店家活動送餅乾，一人一包伴手禮。 我因陌生人的善而開心。 我因朋友的愛而幸福。 我因一切眾緣，善緣而欣喜。 死亡之後，是什麼？ 是改變。 是演進。 是釋放。 是放下。 是重生。 是自由。 是對新的旅程，從心底感到期待的渴望。 而至此，應該明瞭，〝死亡〞與〝希望〞的主體可能是一樣，但卻是一前一後的連續性。 是造物主讓人們的崇高意識生生不息的安排。 Alyson's 4/07 Tarot: Death (9-57) Question: The theme of my future diary on 4/06 Card Drawn: Death Today's tarot card is the theme for the second week of my future diary: Death. Death, for me, often isn't about the physical presence. Death, for me, most of the time, is about whether the heart, the soul, the consciousness are still there. I've asked more than once: Why am I in this world? Why am I still in this world? If you let me live, why take away the people I love? If you let me live, why not let me have the one I love dearly, who loves me back? A friend I met last year said that during our acquaintance, he saw my efforts but felt he didn't see me giving my all. Even in front of friends, I seemed to retain most of my clarity, not even slightly intoxicated by friendship. I smiled in response. The heart had long been shattered, with no remnants left to give. Repeatedly wounded by betrayal. Repeatedly hurt by the departure of family. Scarred, yet with some strength left to cling to life. I'm on an extended break. Those who don't understand envy me. Family and friends are tender and caring. They understand that I'm trying to forgive myself. They know that I'm releasing myself. They accept that I'm allowing myself to be willful. They understand that I'm painstakingly piecing myself together. They empathize with my efforts to heal myself. Having experienced emotions akin to death, many things no longer depress me. In the face of death, what else is there to fear? The Grim Reaper says, "Don't cry! To you humans, things seem capricious, but the universe operates on laws; it's just that people don't understand, and of course, they don't need to understand too much. Natural disasters aren't curses; they're reminders from the Creator, reminders from Heaven. People seem sentimental, but they're actually the most indifferent, the most heartless, the most selfish. When can people win over the heavens? Conquer the heavens? In this world, in the universe, there has never been a debate about winning or losing. All things, coexist, thrive together, for the greater good. This is the call of the Creator. Yet, people always want to fight battles, vie for heroism." The mysterious energy of the universe, ebb and flow, balance is order. Death is natural. Transformation is natural. Loss is natural. Letting go is natural. Release is natural. In the repeated calls of love, I am awake. In the circles of love's consciousness, I am repairing. In the pools of love's water, I am thriving. In the immersion of love, I am loving. Thus, in the whirl of love, as one love diminishes, another flourishes, achieving balance. Today in my "future diary," it echoes "Death." Today, I went with old friends to explore a hidden place. Experienced the embarrassment of still not finding the shop despite looking at the map. Stumbled upon the owner while admiring the vegetables by the roadside, chatting and picking vegetables together. The spicy radish in the snack shop surprised me; the landlady said she liked it and gave us some to take home. Wanted to walk the trail but couldn't find the entrance, turns out we had already been on the trail without realizing it. Chatted and laughed with the people we encountered along the way. Looked like it was about to rain, so we went down the mountain to find hot coffee. Turned around and found a parking space out of nowhere, reversed, parked, everything went smoothly. The atmosphere in the coffee shop was relaxed and cozy. A cup of coffee, a bagel, a serving of pudding, stomach full and heart content. And then encountered a shop promotion giving out cookies, one pack per person. I'm happy because of the kindness of strangers. I'm happy because of the love of friends. I'm joyful because of all the connections, the good karma. What comes after death? It's change. It's evolution. It's release. It's letting go. It's rebirth. It's freedom. It's the eager anticipation from the depths of the heart for a new journey. And by now, it should be clear that "death" and "hope" may share the same essence, but they are sequential, one before the other. It's the arrangement by the Creator to keep people's noble consciousness perpetually alive. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #Death

2024 0419 今日塔羅：魔鬼之樂 Devils Play

2024 0419 今日塔羅：魔鬼之樂 Devils Play 學習課程的內容對我來說實在是蠻困難的。 今天忍不住跟班主任說，看著大家的背影，追得好辛苦。 班主任苦笑回覆說，妳得繼續撐著。苦，得忍著。不然要賠錢的。 聽到這話，我也只能握緊拳頭，默默低著頭進教室裡繼續上課。 好久沒有這樣的心情了 ~ 開心迎接週五的心情。 真是太棒了！ 今天，是週五，地獄學習週我撐過了第二次。 下次，就是第三次需要再度經歷的苦熬日子了。 不過，那也是兩天後的事情。 今晚，就來歡樂放鬆一下啦。 昨天就計畫了，週五的晚餐要吃點不一樣的。 鹹酥雞？炸雞？還是披薩呢？ 好想念有夥伴，與朋友同公司工作的情景。 週五晚，可以相約吃晚餐，喝咖啡，聊得天南地北都不怕累。 現在，買了披薩還要考慮吃不完，怎麼辦。 宇宙知道我們經過一週的努力工作，認真學習，都挺累得。 宇宙說 ~ 魔鬼之樂之夜！開趴囉！ 就是歡樂，就是激情，就是興奮不已。 喝一杯，喝兩杯，喝得天花亂墜，小心危險，注意安全。 犒賞自己，慰勞自己，辛苦了！ https://dcalyson0110.pixnet.net/blog/post/147134758 當然可以慶祝的，自己身上經歷的辛勞，自己最清楚，自己不重視，不對自己好些，要等誰呵護妳呢？ 等一等，不可怕。 恐怖的是，慢慢等，慢慢等，等到花兒都謝落了，還沒等來。 慶祝生命力 ~ 慶祝辛勤努力 ~ 慶祝歡喜收穫 ~ 慶祝豐收喜樂 ~ 若要送走悲傷，就用歡笑與愉快吧。 若要提振精神，就用歡樂與開懷吧。 若要破除舊有，就用喜樂與更新吧。 今天是二十四節氣的穀雨。 據說是黃帝向全國百姓和丞相宣布倉頡造字的成就，在這一天，天空下起了一場雨，雨中帶著許許多多的穀米。 在這節氣裡，有些事情要注意： l 不要生氣 忽冷忽熱的天氣，讓我們的身體光是適應就耗費不少元氣，別再加重身體的負擔。 l 不要穿太少衣物 還沒到完全夏天，小心夜間露水重，別著涼。 l 不要去森林 冬眠的動物們已甦醒，肚子很空很餓的他們，單獨或成群結隊外出覓食了。別去驚擾他們的饗宴。 l 注意濕氣 雨下完了，太陽還沒來，青苔倒是先趕上了。 濕，讓環境增加了危險，讓身體增加了黏滯感，不清爽，不舒服。 l 注意傳染病 春風吹呀吹，吹到妳我的心窩，也吹起了無法斷絕根部的雜草及等待風起的病毒。 小心，還是戴起口罩，保護自己吧。 l 別輕易去山區 春雷動，春雨落。 在山中，在山谷，在溪河裡。 暴漲，不知會是何時何地。 不熟悉，別亂入。 熟悉，別輕忽。 在這個重要的節氣，請妥善照顧好自己的健康與安全。 Tarot Reading for April 19, 2024: Devils Play The content of my study course is quite challenging for me. Today, I couldn't help but tell the homeroom teacher that chasing after everyone's backs was so exhausting. The homeroom teacher smiled bitterly and replied, "You have to keep holding on. Endure the bitterness, or else you'll lose money." Hearing this, I could only clench my fists tightly, silently lower my head, and continue attending classes in the classroom. It's been a while since I felt like this - eagerly welcoming the mood for Friday. It's just great! Today is Friday, and I survived the second week of hellish learning. Next time, it will be the third time I have to endure such hardship again. But that's two days away. Tonight, let's relax and have some fun. I planned it yesterday; I want something different for Friday dinner. Fried chicken? Pizza? I miss having companions, working in the same company as friends. On Friday evenings, we could arrange to have dinner together, drink coffee, and chat endlessly without getting tired. Now, after buying pizza, I have to consider what to do if we can't finish it. The universe knows we've worked hard all week, studied seriously, and we're all quite tired. The universe says, "The night of devil's play! Let's party!" It's all about joy, passion, and excitement. Have a drink, have two, indulge until you're dizzy. Be careful, it's dangerous. Reward yourself, comfort yourself, you've worked hard! Of course, you can celebrate; you know best the hardships you've experienced, if you don't value yourself, who else will take care of you? Wait a moment, it's not scary. What's terrifying is waiting slowly, waiting until the flowers wither, and still not getting what you waited for. Celebrate vitality, Celebrate hard work, Celebrate joyous harvest, Celebrate abundant joy. If you want to bid farewell to sadness, use laughter and joy. If you want to boost your spirits, use joy and openness. If you want to break free from the old, use joy and renewal. Today is the Grain Rain, one of the twenty-four solar terms. It is said that on this day, Emperor Huang announced the achievement of Cangjie in creating characters, and it rained heavily with lots of grains. During this solar term, there are some things to note: *Don't get angry. The sudden changes in temperature make our bodies consume a lot of energy just to adapt, don't burden yourself further. *Don't wear too little clothing. It's not fully summer yet, be careful of heavy night dew, don't catch a cold. *Avoid going into the forest. Hibernating animals have woken up and are very hungry. They are going out alone or in groups to find food. Don't disturb their feast. *Watch out for humidity. After the rain, before the sun comes out, moss has already appeared. The dampness makes the environment more dangerous, and the body feels sticky and uncomfortable. *Be mindful of contagious diseases. The spring breeze blows, blowing into your and my hearts, also blowing up the weeds and viruses waiting for the wind. Be careful, wear your mask to protect yourself. *Don't easily go to mountainous areas. Spring thunder, spring rain. In the mountains, in the valleys, in the streams. Flash floods, we don't know when or where. If you're not familiar, don't enter. If you're familiar, don't underestimate it. During this important solar term, please take good care of your health and safety. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #DevilsPlay

Alyson’s 3/31 Tarot：財富/命運 Fortune (2-57)

Alyson’s 3/31 Tarot：財富/命運 Fortune (2-57) 問題：我的未來日記第一週第一篇的主題 抽牌：X 財富/命運 Fortune 翻過土的心田，挖到、找到了什麼？ 黃金、鑽石、藏寶箱還是黑石油！ https://dcalyson0110.pixnet.net/blog/post/145062913 今日實現的小幸運 從那日幫觀世音菩薩慶生後，溫暖一直在我心中湧動。 想告訴大家，我看到了可愛優雅的觀世音菩薩金身。 在我的夢中，從停車場追隨著爸爸的背影，在抵達林口竹林山觀音寺的側門時，爸爸回眸看了看我，轉身，身影隱沒消失在雕龍碧樓的牆面。 爸爸知道我喜歡去竹林山觀音寺，所以他也會去觀音菩薩座前修行。 我是觀世音菩薩的乾女兒。 當觀世音菩薩金身從我面前經過時，瞬間，很想流淚，很想哭。 所以我好想跟大家說一說，我的感動，我的感觸，我的感傷。 前幾週獲得到一位朋友已離開近一年的消息。 我沉入了悲傷。 不捨、難過、不懂、難懂。 他，優秀又年輕，很不捨。 他，是可以聊聊天的朋友，很難過。 為何是他，不懂。 為何我覺得不應該是他，難懂。 因為這失落，想到了其他好久沒消息的朋友們。 大家好嗎？ 早上才想著要列張時間表，一一問候。 傍晚就有位朋友傳來訊息，「你有空嗎？」 馬上回應，「有。」「怎麼了？」 朋友說，「見面？」 很快應答，「沒問題。」換裝，馬上出發。 吃了晚餐，聊了許多話。 喝杯咖啡，說著彼此旅遊美麗的繁華。 春天的夜晚，迷人。 風，輕輕地吹。 花，幽然綻放。 香，沉秘優雅。 今日抽牌：財富/命運 Fortune 黃金手，握住了所有，繁華興盛皆在掌中 鋼鐵的意志，鑽石的璀璨，皇冠般的尊榮 命運之輪一直在轉動，命運？運命？ 黑財神在座上，鑽石灑滿在地上，財富紛紛朝你湧上來。 木星落背上，資源與機會如雙磁力，創造及成果是具體。 曾看過分享富人如何教育小孩的文章。 其中有一部分是寫〝食物〞。 關於〝食物〞需要學習什麼？ 當令的新鮮，當地的美味。 還有嗎？ 原來，富人教導孩子如何品嚐人間美味，並告知，若想要常有機會享受這類美食，努力，學習，認真與付出都是基本的。 富人運用享受美好的事情當作孩子學習的動能。 而一般家庭的思考有可能是，怕一旦孩子吃過了美食，就無法再吃平時的粗茶淡飯。 思維不同，影響與成就也就不同。 唯有打開視野，拉高眼界，孩子才更能體認，天外還有天的遼闊，人外還有人的謙遜。 於是，目標如何設定，也就很重要。 所設的目標太高，不切實際，但設得平庸，又毫無興趣。 如何設定目標，這也是一項學習。 原本以為的簡單，其實一點都不簡單。 我們的思維是不是要改變。 盡己之力去拚搏，明知險境亦不畏虎 嘿！知道自己到底在追尋什麼嗎？ 契機已來到，如何運用？怎麼用？ 我們看著鬥牛士的勇猛，要如何學習鬥牛士的智慧與敏捷？ 鬥牛，如此高風險的工作，為何依然有人願意且熱愛這樣的工作？ 我們知道了什麼？ 我們又懂了什麼？ 「財富如糞土，仁義值千金。」 「舜視棄天下，猶棄敝屣也。」 你視為珍寶，他人未必？ 他人喜歡的重中之重，你則不然。 為何？ 有人求仁。 有人求名。 有人求財。 有人求平安。 財富，可是有形，可為無形。 財富，又豈止是指金銀財寶，千金白銀如此簡單。 歲歲年年，曾經苦苦追求的，也會有所改變。 人間清醒，無懼迷茫。 Alyson's 3/31 Tarot: Fortune (2-57) Question: Theme of the first week's first entry in my future diary Card drawn: Fortune What did I unearth, dig up, find after turning over the soil of my heart? Gold, diamonds, a treasure chest, or black crude oil! Today's realized small fortune: Ever since the celebration for Guanyin Bodhisattva's birthday that day, warmth has been surging in my heart. I want to tell everyone, I saw the adorable and graceful golden statue of Guanyin Bodhisattva. In my dream, I followed my father's figure from the parking lot, and when we reached the side gate of Guanyin Temple in Linkou Zhulin Mountain, my father glanced back at me, turned around, and his figure disappeared into the wall of the carved dragon pavilion. My father knew I liked to go to Guanyin Temple in Zhulin Mountain, so he would also go there to practice in front of Guanyin Bodhisattva. I am the adopted daughter of Guanyin Bodhisattva. When the golden statue of Guanyin Bodhisattva passed by me, I felt like crying instantly, so I really want to share with everyone my emotions, my feelings, my sadness. A few weeks ago, I received news that a friend had been gone for nearly a year. I sank into sadness. Unwillingness, sadness, incomprehension, difficulty in understanding. He, outstanding and young, I am unwilling. He was a friend I could chat with, I am sad. Why him, I don't understand. Why do I feel it shouldn't be him, hard to understand. Because of this loss, I thought of other friends I hadn't heard from in a long time. How is everyone? I just thought this morning about making a schedule to greet each one. In the evening, a friend sent a message, "Are you free?" I responded immediately, "Yes." "What's up?" The friend said, "Wanna meet?" I quickly replied, "No problem." Changed clothes and headed out immediately. Had dinner, talked a lot. Had a cup of coffee, talking about our beautiful past travels. Spring nights are charming. The wind blows gently. Flowers bloom quietly. Fragrance, deep and elegant. Today's drawn card: Fortune The golden hand holds everything, prosperity and glory are in hand. The will of steel, the brilliance of diamonds, the honor like a crown. The wheel of fortune keeps turning, fortune? Destiny? The God of Wealth is seated, diamonds scattered on the ground, wealth pouring towards you. Jupiter falls on your back, resources and opportunities like dual magnets, creating and achieving are tangible. I once read an article about how rich people educate their children. Part of it is about "food." What should you learn about "food"? Freshness of the season, local delicacies. Anything else? It turns out that wealthy people teach their children how to taste the delicacies of the world, and they tell them that effort, learning, seriousness, and dedication are all basic if they want to have the opportunity to enjoy such food frequently. Wealthy people use enjoying good things as an incentive for children to learn. The thinking of ordinary families may be that once children have tasted delicacies, they won't be satisfied with plain food anymore. Different thinking leads to different influences and achievements. Only by broadening your horizons can children truly understand the vastness of the world beyond, and the humility of humanity beyond. So, how to set goals is also important. If the goals set are too high, unrealistic, but set too mediocre, there is no interest. How to set goals is also a learning process. What was originally thought to be simple is actually not simple at all. Do we need to change our way of thinking? Do your best to strive, knowing the danger yet fearing no tiger. Hey! Do you know exactly what you're pursuing? The opportunity has come, how to use it? How? We watch the bravery of the matador, how to learn the wisdom and agility of the matador? Bullfighting, such a high-risk job, why are there still people willing to do it and love it? What have we learned? What do we understand? "Wealth is like dung, goodness is worth more than gold." "Shun regarded the world as abandoned, as if he had abandoned old shoes." What you regard as treasures, others may not? What others prioritize may not be the same for you. Why is that? Some seek kindness. Some seek fame. Some seek wealth. Some seek peace. Wealth, tangible and intangible. Wealth, not just referring to gold and silver treasures, simplicity can be worth its weight in gold. Year after year, what we once pursued may change. Awake in the world, unafraid of confusion. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #Change

Some coffe...搜尋結果

桃園藝文特區-鄉村風現做餐點【小木馬咖啡】＋激推預訂才吃得到的網美下午茶【弎甜】some sweet

桃園藝文特區-鄉村風現做餐點【小木馬咖啡】＋激推預訂才吃得到的網美下午茶【弎甜】some sweet

📍FIX coffee & some more

📍FIX coffee & some more

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有圓甜點 you&_Pâtisserie：新竹法式甜點推薦，必吃招牌聖多諾黑，鄰近新竹動物園

幫你打包整理好韓國五家質感咖啡廳，隨便拍都美到不行，捕獲讚的時候到了呀！

幫你打包整理好韓國五家質感咖啡廳，隨便拍都美到不行，捕獲讚的時候到了呀！

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Alyson’s 3/31 Tarot：財富/命運 Fortune (2-57)

Alyson’s 3/31 Tarot：財富/命運 Fortune (2-57)