讓別人封你為「質感王」吧！來韓國這5家咖啡廳，包準你IG版面LEVEL UP UP

現在很多甜點除了本身要好吃，外型要引人注意外，店面的「設計感」更是吸引大家的一大特點！我知道你們都很care自己的Instagram版面，來韓國的話記得來這幾家，絕對讓你IG質感Level UP UP UP！ AVEC EL（아베크엘） 原本AVEC EL一開始是一名韓國設計師和丈夫一起經營的生活服飾網路品牌，一直到2015年5月才成立了AVEC EL咖啡甜點店。白淨又典雅的店面讓人待在裡面都覺得身心受到陶冶，就連甜點擺設也都乾淨利落，大方的撲滿草莓的吐司，真的讓人看了都先大吞一口口水啊～價格都位於180～200之間，完全想不到吧！ info. 地址：서울특별시 용산구 후암동 41-1（首爾特別市龍山區厚岩洞 41-1 ） 時間：12:00～20：00，最後點餐19：30（公休日：週日、每月第一個週一、春節、中秋） 交通：首爾站 12 號出口步行12~15分鐘 Ardechois Ardechois是一家位於弘大的超級迷你咖啡廳，店內大概只有10個位子左右，迷你的空間裡卻承載了許多甜點人的夢想。店內最知名的就是「桃子蛋糕」，完美的表面讓人看了很療癒啊～蛋糕內部有慕斯吃起來冰涼的口感很像冰淇淋，內陷充滿著濃郁的桃桃味，而不僅桃子蛋糕，其他各式各樣的甜點每天都漂漂亮亮的躺在櫥窗內，價位最高也都在200左右，這麼高的CP值就等你來吃了呀！！ info. 地址：서울특별시 마포구 서교동 375-4（首爾市麻浦區西橋洞375-4） 時間：12:00～21:00（公休日：每週一） 交通：弘大入口站一號出口 TOFT Coffee （토프트） 這是一家位於光州的咖啡店，有格調又帶點溫馨感的店舖讓人看了很想窩在裡面一整天啊～你們看看那個吐司上的「莓莓們」，撒上像是下雪般的糖粉，吃完直接幸福到升天！店內另外一個著名的甜點就是「香蕉吐司」，配上軟綿但又打得扎實的鮮奶油以及脆脆口感的玉米片，吼～真的吃完就是無限讚嘆。除此之外，店長歐爸本身也是個質感男，大家如果對他有興趣可以去追蹤喔！ info. 地址：광주 광역시 동구 동명동 200-100번（光州廣域市東區東明路200-100號） 時間：12:00～22:00（公休日：每週二公休） TAKE IT Coffee（테이킷) 同樣位於光州剛營業不到一個月的「TAKE IT」，嶄新的店面加上簡潔有力的招牌讓人就想拍張照，店內主要以飲品居多，配上一些小蛋糕跟吐司。最可愛的是店內完全就是IG聖地，各種可愛的椅子和大理石桌子，甚至還有舒服的地毯座位。雖然才剛開始營業，但已經很多人前去光顧了，是我的話看到這麼可愛的店也一定急著去湊熱鬧！ info. 地址：광주광역시 북구 용봉동 1244-8（光州廣域市北區龍鳳洞1244-8號） 時間：平日10:00～22:00 週末12:00～22:00 MND coffee 前陣子韓國SNS上爆紅的MND coffee，漸層吐司真的是美到讓人捨不得咬下去啊！粉嫩色跟天藍色色調的吐司，光看就覺得世界太美好了。吐司內部除了夾進莓果類之外，旁邊還可以搭配果醬一起享用，而店內質感破表的氛圍，包準你上傳IG後按讚也破表啊！而隨著聖誕節即將到來，店內也特別出了聖誕節限定的漸層吐司，讓人更想去拍一張炫耀給朋友看。 info. 地址：서울특별시 용산구 후암동 159-5 1층（首爾市龍山區厚巖洞159-5 1樓） 時間：12:00～22:00（公休日：每週一） 小提醒：為了維持品質所以漸層吐司每日提供30個，且每週四沒有提供漸層吐司！ 我只能說現在甜點店真的都是在比創意的啦～除了甜點本身之外，我想店內有沒有「IG fu」也是大家很在意的，下次去了這幾家店記得瘋狂洗版大家，讓別人封你為「質感王」吧！ #Ardechois #AVEC EL #MND coffee #TAKE IT Coffee #TOFT Coffee #韓國 #韓國咖啡廳 

[ 台北美食｜夏野豆行 ]

☕️：熱拿鐵70元（ 12oz ) 🍴：😉😉😌😌 - 又是一家好清邁感覺的咖啡店🌾 座落在非常熱鬧的行天宮附近，一間開放式的咖啡廳，除了店面的高腳吧台之外還可以自由坐在對面鐵門旁的板凳上，喝咖啡就是這樣隨隨性性的。 夏野豆行的拿鐵奶與咖啡比例很棒，彼此不會互搶風采，濃郁度與適宜的堅果香味很喜歡💕如果有來對面吃#良粟商號 ，很推薦吃完來喝杯咖啡☕️ - Nice cafe in Xingtian Temple station. You can take out with a nice cup of cafe. Or take a seat at the little shop. With nice latte and lovely sunshine. It really make my day. - [embed] https://www.instagram.com/p/B_eSp6vD3OJ/ [/embed] - 🏠地址：台北市中山區松江路330巷一號 📍營業時間：8：00-19：00（週日公休） 📞電話：02-2563-8780 . . #ㄨㄌ吃台北#夏野豆行#行天宮#行天宮美食#中山國中站美食#台北咖啡#台北咖啡廳#台北#台北美食#咖啡廳推薦#cafe#coffee#latte#Taipeicafe#foodie#food#foodstagram#instafood#foodporn#yummy#Taiwanfood#Taiwanesecuisine#taiwandishes#Taipei

愜意咖啡

⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🚇石牌站一號出口 轉🚌公車到天母廣場（步行2分鐘） Shipai exit 1 -> take the bus to Tianmu Square (2 mins walking distance)⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ ⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀ 📍愜意咖啡 WiFi/插座/平日不限時、假日限時2小時 營業時間: 四、五：11:00 AM – 6:00 PM 六、日：11:00 AM - 7:00 PM 電話: 02-2874-9460 環境氣氛: 9/10 美味程度: 8/10 再訪意願: 9/10 ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀ ⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀⠀⠀⠀ ⠀ ⠀⠀⠀⠀ ⠀ ⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ☕️玫瑰拿鐵 $175 香蕉牛奶 $130⠀ 🍰生巧克力蛋糕 $130 生豆乳捲 $130 這間咖啡廳離捷運站還有點遠，需要轉搭公車！店內很清幽，真的是很愜意，佈置的很舒服，店裡還有一隻狗狗叫小麥😍 他的蛋糕沒有菜單，每天供應的可能不太一樣！巧克力蛋糕很濃很好吃，但有點容易碎掉，豆乳捲滿特別的，吃起來很清爽！😋 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ ⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ ⠀⠀https://www.instagram.com/p/CBA7nkhpcIa/?igshid=6zm5emnl29q6 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 📍Pleasant Cafe WiFi/Outlets/No time lim during weekdays, 2 hours limit during weekends Opens: Thu, Fri: 11:00 AM - 6:00 PM Sat, Sun: 11:00 AM - 7:00 PM Tele: 02-2874-9460 Ambience: 9/10 Food: 8/10 Overall: 9/10 ⠀⠀⠀⠀ ⠀⠀⠀ ⠀ ⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ☕️Rose Latte $175 Banana milk $130 🍰Dark chocolate cake $130 Soy milk cake $130⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ Pleasant Cafe is a little far from Shipai Station, you have to take the bus to Tianmu Square! It’s located in a quieter area, so it’s not too crowded! The decor makes it feel super cozy and homey! Also bonus points for that cute dog😍 The chocolate cake was creamy and not too rich, a bit crumbly tho! The soy milk cake was refreshing, perfect with coffee!😋 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀ ⠀ #台北食記 #台北美食 #台北咖啡廳 #天母 #士林 #台北甜點 #不限時咖啡廳 #捷運美食 #taipei #taiwan #food #cafe #taipeifood #taipeifoodie #foodie #taipeigram #taipeicoffee #taipeieats #taipeicity #taipeitravel #taipeilife #taipeicafe #popyummy #mukbang #eatlocal #coffeeandgrindintaipei 

Pai Pai Cannoli 

隱身於赤峰街的特色小店，僅有兩個吧檯座位，主要以外帶為主，專賣源自於義大利西西里的著名甜點-Cannoli卡諾里捲，第一次吃到這樣的甜點口感非常特別🤩一口咬下可以感受到餅皮薄而酥脆，細細的品嚐會發現帶有淡淡的酒香，內餡則是店家手工製作的Ricotta起司🧀️ 🔹經典原味$110 兩邊各是苦甜巧克力豆及糖漬橙片，原味的Ricotta起司更能吃出檸檬的香氣 🔹綜合莓果$130 淡紫色的內餡是融合了自製的莓果醬，吃起來微酸微甜，再搭配草莓乾及杏仁碎完全是女生喜歡的口味😍😍 🔹巧克力$130 每次吃甜點都必點巧克力口味🥰不過個人比較喜歡偏苦的巧克力，太甜的完全無法接受😂而它們的巧克力是我會喜歡的那種，不會死甜，加上巧克力豆和杏仁碎的顆粒口感，味蕾馬上被大大的滿足😋 🔹羅馬咖啡（冰/熱）$95 原本還以為咖啡加檸檬會很違和，但喝下去完全顛覆我的想像，檸檬的香氣可以蓋過咖啡的苦澀，微酸的口感剛好中和了過濃的焦香味，整體的口感相當順口😌 🏠台北市大同區赤峰街17巷5號 📞0989791937 ⏰13:00-20:00（週一公休） 更多的美食分享歡迎關注 IG：gourmet _yun_food 粉專：https://www.facebook.com/gourmetyun/ Hiding in Chifeng street, which is a special and small restaurant. There are only two seats and mainly for take-out. They have their own significant food-Cannoli which is famous dessert in Sicilia Italy. This is the first time to eat this dessert that has very special flavor in crispy surface and light alcohol feeling. Inside is made by their own handmade Ricotta cheese. 🔹Classic Flavor $110 Both sides are chocolate and sugar orange slice, the Ricotta cheese is full of lemon flavor. 🔹Triple Berry $130 Light purple inside is mixed with handmade berry jam, it’s tasted bit sweet and sour. Combine with dried strawberry and almond chips, that’s completely girl’s love. 😍😍 🔹Chocolate $130 I always choose chocolate when eating dessert.X But I love bitter one, couldn’t accept too sweet. 😂 Their chocolate is what I love, this is not too sweet, there are lots of chocolate beans and almond chips, grainy flavor makes me feel nice. 😋 🔹Romano(Iced/Hot) $95 I just thought it would be strange that coffee mixed with lemon, but this is totally opposite. Lemon flavor could cover the bitter of coffee, the bit sourness just neutralizes light charred flavor. This is smooth overall. 😌 🏠No. 5, Ln. 17, Chifeng St., Datong Dist., Taipei City 103, Taiwan (R.O.C.) 📞0989791937 ⏰13:00 – 20:00(Mon. Closed)

想去巴黎玩？跟著編輯口袋名單，除了大眾景點，你也可以這樣玩～

之前曾經寫過一篇在巴黎時尚迷們都去哪裡逛街，當然，除了買買買，巴黎還有太多好玩的地方，除了那些大眾遊客景點，這篇文章給妳提供一些別的想法，吃喝玩樂，do it like locals！ What To Eat ＃Hotel Athénée 這家飯店是網美們必須打卡的地方，畢竟陽臺景色直接能看到艾菲爾鐵塔。 不過價位比較高，如果沒在這邊入住，這裡的早餐也是久負盛名。環境大概是這個畫風的： 再說Brunch在瑪黑區逛街的話就有太多選擇了~ 📍25 Avenue Montaigne, 8th arr., Paris,75008 ＃SEASON 推薦這家叫SEASON的餐廳，大概可以說是巴黎的“網紅餐廳”，Ins上至少看到五六個國外部落客曾經造訪。整個室內裝修比起北上廣的“網紅餐廳”略顯簡單。Avocado toast是它家的招牌菜。 正餐。排名靠前的法餐請記得壹定要預定哦~ 📍1 Rue Charles-François Dupuis, 75003 Paris ＃Ober Mamma 記得上回和小姐妹隨便走進一家，吃到了人生中吃過最好吃的烤羊排。Big Mamma集團餐飲在當地非常紅，這次我們去的是旗下的Ober Mamma，不能定位，下午六點開門就已經有二三十人在排隊了（日日如此）。 味道是真的好，環境也很浪漫。 📍107，Boulevard Richard Lenoir，75011 Paris 沙拉三明治 ＃L’AS DU FALLAFEL 一家單純靠味道好口口相傳，還被紐約時報報道過的猶太菜。 這裡的沙拉三明治（Fallafel）真是好吃啊，難怪永遠門庭若市。店在薔薇街中部的位置，比較顯眼。也可以外帶，氣氛活躍。 📍34 Rue des Rosiers, 75004 Paris 麵包店 ＃Du Pain et des Idees 來法國，想嘗一下當地正宗的法國麵包，我會推薦這家店。最早是因為我住在附近，我的房東把這間店推薦給我說，妳一定不會失望的。去的時候，就發現很多外國遊客到門口還必須合照一張，可見知名度不小。老闆還專門寫了一本關於麵包的書。 📍 34 Rue Yves Toudic, 75010 Paris 中餐 鍋色天香 寫到這，我就餓了。。。 在國外多待幾天，亞洲胃怎麽能不想吃中餐呢？我不是火鍋迷，但坐車路過時偶然看到，立馬讓司機停下來，決定去試一下。哇塞！真的很好吃啊！吃完老板娘還送了玫瑰花給我，也太貼心了吧。 第二天，問我在巴黎生活的朋友，這家迷妳火鍋是不是很出名，果然哦，聽說上回趙薇和王菲就坐在一個角落裡被民眾們給撞到！於是，我們拉著小手兒又去大吃了一頓。 （光顧著吃，並沒有拍照片，此處無圖） 巴黎滿街都是咖啡店到底去哪一家呢？~ ＃Café de Flore 左岸咖啡可以說是聞名遐邇，其中Café de Flore（花神咖啡館）又是左岸咖啡最為出名的代表。坐落在巴黎第六區聖日爾曼大道和聖伯努瓦街轉角的花神咖啡店，歷史可以追溯到1887年，可能是巴黎最古老的咖啡店之一。在徐志摩的散文中，也有關於它的描述。 📍172 Boulevard Saint-Germain, 75006 Paris ＃Angelina 也是世界聞名的咖啡店，每壹在巴黎拖到最後一天都沒有時間成行，然後我就想，總要留點遺憾下次去。 所以他們家的出品我沒有發言權，但知道它們的招牌是熱巧克力（有世界上最好喝的熱巧克力之稱）和栗子蒙布朗。據說Coco Chanel也曾是這裡的常客。 ＃Café Kitsune 非常紅的咖啡店，在巴黎皇宮邊上的花園裡，可以坐在戶外，非常鬧中取靜。 不少Instagrammer都會在此打卡。 📍51 Galerie de Montpensier, 75001 Paris ＃Ob La Di 在瑪黑區的一家“網美咖啡店”。沒去不知道，店真的非常小，只能容納幾個人。但是之所以變成網美店，可能是因為裝修的元素真的很適合拍Instagram照片，當然澳洲咖啡師Lloyd的確是煮得一手好咖啡。如果來了，也可以嘗嘗它家的Avocado toast，據說非常特別。 📍54 Rue de Saintonge, 75003 Paris ＃Fragments 也是隱藏在瑪黑區的一家“網美咖啡店”，雖然其貌不揚，但是出品真的是不錯（妳會突然發現在巴黎街邊隨便喝的那些咖啡都是些什麽啊）。用心做東西，還是會被大家看到的。 📍76 Rue des Tournelles, 75003 Paris Where to go 除了吃，還有好多地方要去啊~ ＃CENTRE POMPIDOU（蓬皮杜中心） 巴黎除了最著名的盧浮宮，其實現代藝術博物館蓬皮杜中心也是非常值得去的。當時是法國總統喬治·蓬皮杜為了紀念帶領法國於第二次世界大戰時擊退希特勒的戴高樂總統，而倡議興建一座現代藝術館。蓬皮杜總統後來因病逝世，所以這個中心建築完工啟用後，就用總統的名字命名以茲紀念。 蓬皮杜中心外觀管道林立，像極了工廠，所以也有“文化工廠”之稱，也是現代建築中高技派的最典型的代表作。風格非常“反巴黎”，巴黎人民還一度無法接受。 當然，蓬皮杜的展覽更是值得一提，有非常多值得觀賞和學習的現代藝術作品，不僅提高審美，而且總能激發出很多靈感。 小Tips：上去的時候記得一定要認清楚入口，不要看見人排隊就跟著排了，因為隊伍的通向這個建築的不同地方。（有的是去電影院有的是圖書館，有的是去工業創造中心） 還有，上面看巴黎的視野很贊，記得去看哦！ 📍Place Georges-Pompidou, 75004 Paris ＃SACRED HEART 除了去埃菲爾鐵塔外，看夜巴黎全景的另壹個好去處。建議在那兒看日落。 Where To Take Pictures 📍35 Rue du Chevalier de la Barre, 75018 Paris ＃Tour Eiffel 艾菲爾鐵塔，嗯，萬年不變打卡地。但是這裏主要想告訴大家壹個另辟蹊徑的地方，就是到Champ de Mars戰神廣場來個Picnic ，可以避開人潮和艾菲爾鐵塔合影。 📍Champ de Mars, 5 Avenue Anatole France, 75007 Paris ＃Pont Alexandre III 離艾菲爾鐵塔很近，這個橋大家應該也不陌生。印象中出現在很多電影、MV場景裏。可以說，是非常Parisian了。 📍Pont Alexandre III, 75008 Paris ＃Les Deux Plateaux 只是個小廣場，但是大家經常看Instagram的話，一不陌生，簡直可以被稱為“Instagram Spot”。路過這裏時，看見有團隊在這裏拍雜誌大片，我也不能免俗地拍哢嚓了幾張。同時也感嘆，巴黎的建築實在太美了，壹個角落妳都能發現驚喜。 Les Deux Plateaux Where To Dance 📍2 Rue de Montpensier, 75001 Paris 我這裡有兩個備選，但是自己都沒有來得及去。 一家叫Silencio（📍142 Rue Montmartre, 75002 Paris），時尚圈人士最愛。 另一家是Wanderlust 酒吧俱樂部（📍d’Austerlitz,, 32 Quai d’Austerlitz, 75013 Paris），是我在Kinfolk那本雜誌上看到的，有大型的室外露臺。 有機會大家要是去了，記得告訴我好不好玩。 Where To Stay ＃Le Pigalle 蒙馬特是我比較喜歡的一個區域，藝術氣氛比較濃厚。這間定義為“鄰裏”酒店的地方，是我此行巴黎的第一站。平日有很多藝術界人士喜歡住在這，樓下的餐廳也經常有各種party，氛圍很好。 📍9 Rue Frochot, 75009 Paris ＃C.O.Q HOTEL PARIS 也是一家風格我很喜歡的酒店，booking評分9.0，不錯。 啊，還有，別忘了還能去Airbnb租個像這樣超級有巴黎風格的房子哦~ 📍15 Rue Edouard Manet, 75013 Paris / 這次在巴黎呆了七天，都覺得沒有玩夠，可能實在有太多好玩的地方了。大家還知道哪些好吃好玩的地方，歡迎留言告訴我哦。 #Angelina #Best coffee places #C.O.Q HOTEL PARIS #Café de Flore #Café Kitsuné #Du Pain et des Idees #Fragments #Hotel Athénée #L’AS DU FALLAFEL #Le Pigalle #Les Deux Plateaux #Ob La Di #Ober Mamma #Pont Alexandre III #SACRED HEART #SEASON #Tour Eiffel #巴黎 #打卡國外 #波波打卡 

有圓甜點 you&_Pâtisserie：新竹法式甜點推薦，必吃招牌聖多諾黑，鄰近新竹動物園

右手開刀後快兩個月後，六月開始定期回馬偕復健，復健完的午后時光，會和媽媽一起散步去吃點下午茶，算是犒賞她一路陪我，也慰勞自己一下🤣。生活圈剛好在新竹動物園附近，某天經過發現這間新開的小店「有圓甜點 you&_Pâtisserie」正在試營運，立刻找媽媽一起來踩點。這主打法式甜點，店內甜點每日現做、口味精緻，甚至有新竹少見的甜點款式——聖多諾黑（Saint Honoré），無論你是甜點控，還是想找個下午茶好去處，這間絕對值得收藏！ Since June, I’ve been going back to Mackay Hospital for regular rehabilitation. After each session, my mom and I like to take a walk and enjoy a little afternoon tea together—it’s a small reward for her company and for myself too 🤣. We live near Hsinchu Zoo, and one day while passing by, we noticed a newly opened dessert shop, you&_Pâtisserie, which had just started its soft opening. Naturally, I brought my mom along to check it out. The shop specializes in French-style desserts, with a small but refined selection made fresh daily. One of their highlights is the Saint Honoré, a classic pastry that’s rarely seen in Hsinchu. Whether you're a dessert lover or just looking for a cozy spot for tea, this place is definitely worth bookmarking. 用餐日期：2025.06.12 ｜ 感謝用餐夥伴：我媽咪 文字＆照片：Jieni Kao ｜ Follow me on Instagram 有圓甜點交通資訊 有圓甜點位在動物園對面的博愛街邊，博愛街與食品路上皆有停車格，滿位時亦可停在體育館前停車場（210公尺，步行約3分鐘）或是動物園地下停車場（290公尺，步行約4分鐘）。但好天氣的假日傍晚前算是一位難求，大家可以選擇外帶或是避開車潮前往。 you&_Pâtisserie is located on Bo’ai Street, right across from the zoo. Street parking is available along Bo’ai Street and Shipin Road. If full, you can also park at the Hsinchu Sports Center (210m, about a 3-minute walk) or the zoo’s underground parking lot (290m, about a 4-minute walk). On sunny weekends, however, parking can be very competitive—consider visiting during off-peak hours or simply opt for takeout. 有圓甜點用餐環境 有圓甜點的用餐環境不算大，目前店內僅設有五桌座位，整體空間偏小巧精緻，裝潢走的是極簡風格，沒有過多花俏的擺設，保留了清爽舒適的氛圍。店面一側有大片落地窗，陽光灑進來時光影斑斕，還能望見窗外的一絲綠意，替整體空間增添幾分溫柔與閒適感。不過相對來說，因為店內空間較小、牆面光滑，加上座位彼此靠得比較近，若遇上客人較多的時段，環境會顯得稍微吵雜，聲音容易反射產生些微回音。建議想安靜享受甜點的朋友可以挑平日下午或離峰時段前往，體驗會更愜意自在。 The shop itself is quite small, with only five tables indoors. The interior is minimalist in design—clean, simple, and unpretentious. A large floor-to-ceiling window lets in natural light and offers a view of some greenery outside, adding a touch of calm and softness to the space. However, due to the compact layout, smooth walls, and close seating arrangement, the room can get a little noisy and echoey when crowded. If you’re looking for a quiet dessert moment, I recommend visiting on a weekday afternoon or during off-hours for the best experience. 有圓甜點菜單 內用低消為200元/位，不限甜點或飲品，客滿時用餐限時90分鐘，水杯與餐具自取，不收服務費。飲品有咖啡、氣泡飲、牛奶、茶，甜點每日不同，以甜點櫃為主。由於光顧當日為試營運期間，甜點品項只有聖多諾黑和檸檬塔，價位落在200元上下，另有更大尺寸的聖多諾黑可預訂。若當日有喜歡的甜點，也可以先LINE店家預留。另一櫃還有販售宏安牧場安口蛋10入（165元/盒）。 There’s a minimum spend of NT$200 per person (including food or drinks), with a 90-minute time limit during peak hours. Water and utensils are self-service, and there’s no service charge. Beverages include coffee, sparkling drinks, milk, and tea. Desserts are made fresh daily and vary depending on what’s available in the display case. Since it was still the soft opening when I visited, only two dessert options were available: the Saint Honoré and a lemon tart, both priced around NT$200. There’s also a larger version of the Saint Honoré available for pre-order. If there’s a specific dessert you’re eyeing, you can reserve it through LINE. They also sell 10-packs of Hong-An Farm Anko eggs (NT$165 per box). 餐點介紹 ▼聖多諾黑 Saint Honoré 210元 當天原本鎖定的檸檬塔早早就完售了，店員說是人氣品項之一，下次想吃得趁早。於是改點了小尺寸的聖多諾黑，由反折千層、焦糖泡芙、香草卡士達與鮮奶油香緹組合而成，光看外觀就非常有法式甜點的精緻感。入口後，最讓人驚艷的，是底層的千層酥——酥脆的層次感清晰，香氣十足不油膩，每一口都吃得出製作的細膩。泡芙外層帶有淡淡焦糖脆殼，搭配滑順的卡士達和細緻的香緹鮮奶油，層次分明又不過於甜膩，耐吃。 I originally wanted to try the lemon tart, but it had already sold out early in the day—apparently it’s one of their most popular items. So instead, I went with the smaller Saint Honoré, made with inverted puff pastry, caramel-glazed choux puffs, vanilla custard, and Chantilly cream. Visually, it looked every bit like a classic French pastry—delicate and elegant. The standout for me was the base: a crisp, fragrant, and beautifully layered puff pastry that wasn’t greasy at all. Each bite revealed a lovely contrast of textures and flavors. The choux had a thin caramel shell that added a satisfying crunch, while the custard and Chantilly cream were smooth, airy, and just the right amount of sweet. It was rich yet well-balanced, and surprisingly easy to finish. - ▼台灣金萱茶 Taiwanese Jin Xuan Tea 200元 帶有淡淡奶香和茶本身的清爽韻味，茶葉品質不馬虎，就連回沖後也依舊保有香氣與風味，十分用心。最讓我驚喜的是，它和聖多諾黑意外地合拍——茶的清新剛好中和甜點的濃郁，搭配起來非常平衡，是一場意外又完美的味覺搭配體驗。 The tea had a subtle milky aroma and a clean, refreshing finish—a high-quality tea that even held up well after being re-steeped, which speaks to the care in their sourcing. What surprised me most was how well it paired with the Saint Honoré. The lightness of the tea cut through the richness of the dessert, creating a wonderfully balanced flavor experience. Unexpected, but truly delightful. 後記 目前有圓甜點選擇不算多，但整體質感與用心都讓人感受到誠意，期待未來菜單能漸漸擴充，到時候又能和媽媽一起來報到，期待有圓甜點之後的法式新品😌 At the moment, you&_Pâtisserie doesn’t offer a wide selection, but everything we tried felt thoughtfully made and full of care. I’m really looking forward to seeing their menu expand in the future—hopefully with even more classic French treats. I’ll definitely be back with my mom for the next round of dessert discoveries 😌 店家資訊 有圓甜點 you&_Pâtisserie 🔔 營業時間：13:00-18:30/一二休 📍 地址：新竹市東區博愛街97巷1-1號 ・此篇非商業邀約文，請安心享用 ・實際餐點品項與售價，以店資訊為主 ・以上資訊若有錯誤，歡迎來信告知修正 ・以上評論屬個人喜好與感受，內容未必適用在所有人身上，僅供參考 ・請勿擅自將本篇圖文用於商業用途，如有使用需求請來信取得授權同意 最新的食旅資訊，歡迎追蹤Instagram 下篇文章見☕️ 版權所有 © Jieni Kao

2024 0408 今日塔羅：反映 Reflection

2024 0408 今日塔羅：反映 Reflection 假期結束。 今日又要開始工作了。 已做好各項準備工作來迎接上班日。 濃郁熱咖啡來一杯。 點心零食也來一些。 可有些就是怎麼也都準備不好。 比如熱切想上班的心情，還有不賴床的好精神。 宇宙貼心的提醒大家 ~ 今日，務必要冷靜。 今日，務必別衝動。 https://dcalyson0110.pixnet.net/blog/post/145841674 今天，就當作是要開始面對一大堆的工作的熱身日吧。 休息這麼多天，已不是靈魂有沒有跟上我們的身體這個問題。 而是，心智、意識和靈魂，早已因休假多日而鬆渙。 要將它們喚醒，需要時間。 心智、意識及靈魂要有多些時間甦醒。 在腦子不是理智的時候，千萬別做任何重大決定。 所謂的重大決定是什麼呢？ 對以前曾經是上班族的我，中餐吃什麼，可就列在我的重大事件表內，且重要程度還是擺放在前三名以內的。 我判斷和考量的要素有幾樣， 第一，是否會影響心情？ 第二，是否會嚴重影響心情？ 第三，是否會嚴重影響當天心情？ 這是真實的。 就像每天早上出門前，我的頭髮一定要柔順，不能太過膨鬆和凌亂，不然一整天我都像是有蟲在咬我般的心寧不定，條理不清。 越是忙碌的日子，越是要讓自己保持理智與清晰。 尤其是剛辦完活動的隔一個工作日，或者是剛休完假期的上班第一天。 心情不是還處於興奮，就是尚在發懶，發條還未扭緊。 讓今天的情況簡單一些。 需要鑽研非常努力的事情，先緩緩。 今天，不宜過度激動，過於追逐的情緒和思緒。 Tarot Reading for April 8th, 2024: Reflection The holidays are over. Today marks the return to work once again. Preparations have been made to embrace the workday ahead. A rich, hot cup of coffee is in hand. Some snacks to nibble on are also prepared. Yet, there are some things that just can't be prepared for. Like the eager anticipation for work and the determination not to linger in bed. A gentle reminder from the universe~ Today, it is crucial to stay calm. Today, it is imperative not to act impulsively. Consider today as a warm-up day to face a pile of work. After so many days of rest, it's not about whether our souls have caught up with our bodies. It's more about how our minds, consciousness, and souls have loosened up due to the extended vacation. Waking them up will take time. Give the mind, consciousness, and soul some extra time to awaken. When the mind is not rational, refrain from making any significant decisions. What constitutes a significant decision? For someone like me, who used to be part of the workforce, deciding what to have for lunch could be classified as a significant event, ranking within the top three in terms of importance. My criteria and considerations include: Firstly, will it affect my mood? Secondly, will it significantly impact my mood? Thirdly, will it seriously affect my mood for the rest of the day? This is real. Just like every morning before leaving the house, my hair must be smooth; it can't be too fluffy or messy, or else I'll feel like bugs are crawling on me all day, feeling restless and disorganized. The busier the days, the more crucial it is to keep oneself rational and clear-headed. Especially on the first workday after completing an event or returning from a vacation. Feelings are either still excited or still lazy, like a spring not yet tightly wound. Keep today's situation simple. Save the hard-to-crack problems for later. Today, it's best not to get overly excited or chase after emotions and thoughts excessively. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #Reflection

Alyson’s 4/07 Tarot：死亡 Death (9-57)

Alyson’s 4/07 Tarot：死亡 Death (9-57) 問題：我4/06的未來日記主題 抽牌：死亡 Death 今天的塔羅牌是我未來日記第二週的主題：死亡Death。 死亡，對我來說，很多時候，不是肉身是否存在。 死亡，對我來說，大部分時，是心，是靈魂，是意識是否已不在。 https://dcalyson0110.pixnet.net/blog/post/145751290 曾經，不只一次，我問 ~ 為何，我在這世上？ 為何，我還在這世上？ 既然讓我活著，為何要把我很愛的人都帶走？ 既然讓我活在，為何讓我沒能擁有很愛的人，而對方也很愛我？ 去年認識的朋友說，在相識過程中，他看到我的努力，但認為沒看到我的盡力，即使是面對朋友，我都像是保有大部分的清醒，沒因友情而感到微醺。 我微笑以對。 心，早已支離破碎，已無餘心可盡力。 一次一次被人辜負的重傷。 一次一次家人離去的心傷。 傷痕累累，還有一些心力讓我苟延殘喘的活著。 我休著長假。 不明白的人好生羨慕。 家人好友是心疼呵護。 他們理解，我在試著原諒自己。 他們懂得，我在盡情釋放自己。 他們包容，我在允許任性自己。 他們明白，我在辛苦拼湊自己。 他們體諒，我在努力修復自己。 經歷過類似死亡的心情，很多事情，不再憂鬱。 在死亡的面前，還有什麼，足以為懼。 死神說，別哭泣！ 你們人間看似無常，宇宙運作有法則，只是人們不懂，當然人們也不需太懂。 天災不是禍，是造物主的提醒，是老天的提醒。 人們看似有情，其實是最冷漠，最無情，最自私的。 人，何時能贏過天？勝過天？ 天底下，宇宙間，從來就沒有在論輸贏。 萬物，共生，共存，共好。 這是造物主的呼喚。 可，人，卻老是想要拚勝敗，爭英雄。 宇宙裡的奧秘能量，此消彼長，平衡是秩序。 死亡是自然。 蛻變是自然。 失落是自然。 失去是自然。 釋放是自然。 我在一次又一次愛的呼喚中，清醒。 我在一圈又一圈愛的意識裡，修復。 我在一池又一池愛的池水裡，生息。 我在一個又一個愛的浸潤裡，愛著。 於是，在愛的迴旋中，一邊的愛消弭，另一邊的愛滋長，平衡了。 今日我的「未來日記」，呼應著「死亡」。 今天跟老友們前往秘境探巡。 經歷了看著地圖依然找不到店家的窘境。 看著路邊一畝畝的菜，巧遇主人，一起聊天拔菜。 小吃店裡的辣蘿蔔讓人吃驚，老闆娘說喜歡，送一些給妳們回家吃。 想去行走步道，卻找不到路口，結果，我們早就已在步道上卻不知。 一路與偶遇的人群聊聊天，笑笑鬧鬧。 抬頭看似快要成為下雨天，下山找熱咖啡喝去。 一回頭，憑空出現停車格，迴轉，倒車，入庫，一切順利。 咖啡廳裡的氛圍輕鬆愜意。 一杯咖啡，一個貝果，一客布丁，胃飽心滿足。 又遇店家活動送餅乾，一人一包伴手禮。 我因陌生人的善而開心。 我因朋友的愛而幸福。 我因一切眾緣，善緣而欣喜。 死亡之後，是什麼？ 是改變。 是演進。 是釋放。 是放下。 是重生。 是自由。 是對新的旅程，從心底感到期待的渴望。 而至此，應該明瞭，〝死亡〞與〝希望〞的主體可能是一樣，但卻是一前一後的連續性。 是造物主讓人們的崇高意識生生不息的安排。 Alyson's 4/07 Tarot: Death (9-57) Question: The theme of my future diary on 4/06 Card Drawn: Death Today's tarot card is the theme for the second week of my future diary: Death. Death, for me, often isn't about the physical presence. Death, for me, most of the time, is about whether the heart, the soul, the consciousness are still there. I've asked more than once: Why am I in this world? Why am I still in this world? If you let me live, why take away the people I love? If you let me live, why not let me have the one I love dearly, who loves me back? A friend I met last year said that during our acquaintance, he saw my efforts but felt he didn't see me giving my all. Even in front of friends, I seemed to retain most of my clarity, not even slightly intoxicated by friendship. I smiled in response. The heart had long been shattered, with no remnants left to give. Repeatedly wounded by betrayal. Repeatedly hurt by the departure of family. Scarred, yet with some strength left to cling to life. I'm on an extended break. Those who don't understand envy me. Family and friends are tender and caring. They understand that I'm trying to forgive myself. They know that I'm releasing myself. They accept that I'm allowing myself to be willful. They understand that I'm painstakingly piecing myself together. They empathize with my efforts to heal myself. Having experienced emotions akin to death, many things no longer depress me. In the face of death, what else is there to fear? The Grim Reaper says, "Don't cry! To you humans, things seem capricious, but the universe operates on laws; it's just that people don't understand, and of course, they don't need to understand too much. Natural disasters aren't curses; they're reminders from the Creator, reminders from Heaven. People seem sentimental, but they're actually the most indifferent, the most heartless, the most selfish. When can people win over the heavens? Conquer the heavens? In this world, in the universe, there has never been a debate about winning or losing. All things, coexist, thrive together, for the greater good. This is the call of the Creator. Yet, people always want to fight battles, vie for heroism." The mysterious energy of the universe, ebb and flow, balance is order. Death is natural. Transformation is natural. Loss is natural. Letting go is natural. Release is natural. In the repeated calls of love, I am awake. In the circles of love's consciousness, I am repairing. In the pools of love's water, I am thriving. In the immersion of love, I am loving. Thus, in the whirl of love, as one love diminishes, another flourishes, achieving balance. Today in my "future diary," it echoes "Death." Today, I went with old friends to explore a hidden place. Experienced the embarrassment of still not finding the shop despite looking at the map. Stumbled upon the owner while admiring the vegetables by the roadside, chatting and picking vegetables together. The spicy radish in the snack shop surprised me; the landlady said she liked it and gave us some to take home. Wanted to walk the trail but couldn't find the entrance, turns out we had already been on the trail without realizing it. Chatted and laughed with the people we encountered along the way. Looked like it was about to rain, so we went down the mountain to find hot coffee. Turned around and found a parking space out of nowhere, reversed, parked, everything went smoothly. The atmosphere in the coffee shop was relaxed and cozy. A cup of coffee, a bagel, a serving of pudding, stomach full and heart content. And then encountered a shop promotion giving out cookies, one pack per person. I'm happy because of the kindness of strangers. I'm happy because of the love of friends. I'm joyful because of all the connections, the good karma. What comes after death? It's change. It's evolution. It's release. It's letting go. It's rebirth. It's freedom. It's the eager anticipation from the depths of the heart for a new journey. And by now, it should be clear that "death" and "hope" may share the same essence, but they are sequential, one before the other. It's the arrangement by the Creator to keep people's noble consciousness perpetually alive. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #Death

2024 0419 今日塔羅：魔鬼之樂 Devils Play

2024 0419 今日塔羅：魔鬼之樂 Devils Play 學習課程的內容對我來說實在是蠻困難的。 今天忍不住跟班主任說，看著大家的背影，追得好辛苦。 班主任苦笑回覆說，妳得繼續撐著。苦，得忍著。不然要賠錢的。 聽到這話，我也只能握緊拳頭，默默低著頭進教室裡繼續上課。 好久沒有這樣的心情了 ~ 開心迎接週五的心情。 真是太棒了！ 今天，是週五，地獄學習週我撐過了第二次。 下次，就是第三次需要再度經歷的苦熬日子了。 不過，那也是兩天後的事情。 今晚，就來歡樂放鬆一下啦。 昨天就計畫了，週五的晚餐要吃點不一樣的。 鹹酥雞？炸雞？還是披薩呢？ 好想念有夥伴，與朋友同公司工作的情景。 週五晚，可以相約吃晚餐，喝咖啡，聊得天南地北都不怕累。 現在，買了披薩還要考慮吃不完，怎麼辦。 宇宙知道我們經過一週的努力工作，認真學習，都挺累得。 宇宙說 ~ 魔鬼之樂之夜！開趴囉！ 就是歡樂，就是激情，就是興奮不已。 喝一杯，喝兩杯，喝得天花亂墜，小心危險，注意安全。 犒賞自己，慰勞自己，辛苦了！ https://dcalyson0110.pixnet.net/blog/post/147134758 當然可以慶祝的，自己身上經歷的辛勞，自己最清楚，自己不重視，不對自己好些，要等誰呵護妳呢？ 等一等，不可怕。 恐怖的是，慢慢等，慢慢等，等到花兒都謝落了，還沒等來。 慶祝生命力 ~ 慶祝辛勤努力 ~ 慶祝歡喜收穫 ~ 慶祝豐收喜樂 ~ 若要送走悲傷，就用歡笑與愉快吧。 若要提振精神，就用歡樂與開懷吧。 若要破除舊有，就用喜樂與更新吧。 今天是二十四節氣的穀雨。 據說是黃帝向全國百姓和丞相宣布倉頡造字的成就，在這一天，天空下起了一場雨，雨中帶著許許多多的穀米。 在這節氣裡，有些事情要注意： l 不要生氣 忽冷忽熱的天氣，讓我們的身體光是適應就耗費不少元氣，別再加重身體的負擔。 l 不要穿太少衣物 還沒到完全夏天，小心夜間露水重，別著涼。 l 不要去森林 冬眠的動物們已甦醒，肚子很空很餓的他們，單獨或成群結隊外出覓食了。別去驚擾他們的饗宴。 l 注意濕氣 雨下完了，太陽還沒來，青苔倒是先趕上了。 濕，讓環境增加了危險，讓身體增加了黏滯感，不清爽，不舒服。 l 注意傳染病 春風吹呀吹，吹到妳我的心窩，也吹起了無法斷絕根部的雜草及等待風起的病毒。 小心，還是戴起口罩，保護自己吧。 l 別輕易去山區 春雷動，春雨落。 在山中，在山谷，在溪河裡。 暴漲，不知會是何時何地。 不熟悉，別亂入。 熟悉，別輕忽。 在這個重要的節氣，請妥善照顧好自己的健康與安全。 Tarot Reading for April 19, 2024: Devils Play The content of my study course is quite challenging for me. Today, I couldn't help but tell the homeroom teacher that chasing after everyone's backs was so exhausting. The homeroom teacher smiled bitterly and replied, "You have to keep holding on. Endure the bitterness, or else you'll lose money." Hearing this, I could only clench my fists tightly, silently lower my head, and continue attending classes in the classroom. It's been a while since I felt like this - eagerly welcoming the mood for Friday. It's just great! Today is Friday, and I survived the second week of hellish learning. Next time, it will be the third time I have to endure such hardship again. But that's two days away. Tonight, let's relax and have some fun. I planned it yesterday; I want something different for Friday dinner. Fried chicken? Pizza? I miss having companions, working in the same company as friends. On Friday evenings, we could arrange to have dinner together, drink coffee, and chat endlessly without getting tired. Now, after buying pizza, I have to consider what to do if we can't finish it. The universe knows we've worked hard all week, studied seriously, and we're all quite tired. The universe says, "The night of devil's play! Let's party!" It's all about joy, passion, and excitement. Have a drink, have two, indulge until you're dizzy. Be careful, it's dangerous. Reward yourself, comfort yourself, you've worked hard! Of course, you can celebrate; you know best the hardships you've experienced, if you don't value yourself, who else will take care of you? Wait a moment, it's not scary. What's terrifying is waiting slowly, waiting until the flowers wither, and still not getting what you waited for. Celebrate vitality, Celebrate hard work, Celebrate joyous harvest, Celebrate abundant joy. If you want to bid farewell to sadness, use laughter and joy. If you want to boost your spirits, use joy and openness. If you want to break free from the old, use joy and renewal. Today is the Grain Rain, one of the twenty-four solar terms. It is said that on this day, Emperor Huang announced the achievement of Cangjie in creating characters, and it rained heavily with lots of grains. During this solar term, there are some things to note: *Don't get angry. The sudden changes in temperature make our bodies consume a lot of energy just to adapt, don't burden yourself further. *Don't wear too little clothing. It's not fully summer yet, be careful of heavy night dew, don't catch a cold. *Avoid going into the forest. Hibernating animals have woken up and are very hungry. They are going out alone or in groups to find food. Don't disturb their feast. *Watch out for humidity. After the rain, before the sun comes out, moss has already appeared. The dampness makes the environment more dangerous, and the body feels sticky and uncomfortable. *Be mindful of contagious diseases. The spring breeze blows, blowing into your and my hearts, also blowing up the weeds and viruses waiting for the wind. Be careful, wear your mask to protect yourself. *Don't easily go to mountainous areas. Spring thunder, spring rain. In the mountains, in the valleys, in the streams. Flash floods, we don't know when or where. If you're not familiar, don't enter. If you're familiar, don't underestimate it. During this important solar term, please take good care of your health and safety. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYuSelfBOSS #BlessedDream #Alyson #DevilsPlay

Alyson’s 5/22 Tarot：倒吊者 Hanger Man (54-57)

Alyson’s 5/22 Tarot：倒吊者 Hanger Man (54-57) 問題：我5/21的未來日記主題 抽牌：倒吊者 Hanger Man 今天早上聽到了鬧鐘響，關掉後，起床煮咖啡，用電鍋蒸熱饅頭和水煮蛋，所有動作如同開始上課的每一天，也會持續這樣的動作直到課程學習結束。 看著還有點時間，能多瞇幾分鐘，對精神，對眼睛都是好的。 於是半躺在床上。 直到下次睜開眼，時間已過了一個多小時。 教室裡已開始上課，而我還在家裡。 遲到的時間超過十五分鐘，得請假了。 一進教室的課程，聽著老師說的內容，有點印象，但不是很記得。 果然，實務操作時間完全不知所措。 還好我位置的後面是個高手，他是我自己內定為我的小老師。 因有他的幫助，我在休息時間趕上了班上學習進度。 我同意今天我降伏在身體疲憊不已的事實裡。 於是每堂休息時間，我不聊天，沒有走出教室，就是在位置上休息。 每次靜態的停留與休息，都是在等待，等著精神恢復多一些，等著腦力可順利運轉，吸收課堂上的學習。 在今日課程結束後，我決定去操場散步走走。 雨滴開始落下，打溼了車子前檔窗玻璃。 運動，還去不去？ 去。 這雨勢不大，天不夠黑暗，應這雨不會下太久時間。 果然，雨來得突然，也走得匆忙，不到一刻的時間，停了。 操場繞圈走著走著，也走了二公里多。 雨滴又落下。 精神疲憊得呼喊著回家休息。 身體因久坐，筋骨不舒坦地各處都痠痛，走路，是讓壓力釋放，是讓身體舒展。 還是繼續走吧。 走著走著，累積距離有五公里。 過與不及都不好。 五公里是我給自己設定的基本目標。 這樣的運動量，不夠我減重所需，可這段時間的我需要充足能量以應付每日的學習。 絆住我的現實狀況，與期望目標的差距，加上學習所需的耗能，及考量心情變化等因素，調降目標，調整心態，調動策略，接受此時的限制，接納此時卡住的狀態。 魚與熊掌無法兼得。 要專注在當下，當下的目標和當下的狀況。 倒吊人提醒 ~ 此時是重生和新生命的準備階段。 我自己也是這樣看待近年內所有重大事情的背後含意。 順勢，是在被困住，停滯，被絆住時一個重要的心法。 有時急著打破眼前的凍結或凝結，會造成失焦，且距離真正的目標反而更遠。 慎思。慎行。 晚上的我因疲累，在沙發上不小心睡著了。 在沙發上休息前的我，對於今日塔羅抽牌實在是沒有精神和力氣可以進行。 最後反而因短暫時間的休息，讓我完成今日的功課，這不也是倒吊人的驗證。 Alyson’s 5/22 Tarot: The Hanged Man (54-57) Question: The theme of my future diary on 5/21 Card drawn: The Hanged Man This morning, I heard my alarm ring, turned it off, got up to make coffee, steamed buns and boiled eggs with an electric cooker. All these actions were as routine as starting a school day and will continue until my course ends. Seeing I had a bit of time left, I decided to take a short nap to rest my eyes and mind. So, I half-lay on the bed. The next time I opened my eyes, more than an hour had passed. Class had already started, but I was still at home. Being over fifteen minutes late, I had to take a leave of absence. When I entered the classroom, I recognized what the teacher was saying but couldn't fully remember. As expected, I was completely lost during the practical session. Fortunately, a skilled student behind me, whom I had unofficially appointed as my little tutor, helped me catch up with the class progress during the break. I acknowledged that today I was defeated by my sheer exhaustion. Thus, during every break, I did not chat or leave the classroom but stayed at my desk to rest. Each static pause and rest was a wait—for my energy to recover a bit more, for my brain to function smoothly, to absorb the lessons in class. After today’s classes ended, I decided to take a walk on the sports field. Raindrops started falling, wetting the car's windshield. Should I still go for a walk? Yes. The rain wasn’t heavy, the sky wasn’t too dark, and it probably wouldn’t last long. Sure enough, the rain came suddenly and left quickly, stopping in less than a moment. I walked around the track, covering over two kilometers. Raindrops fell again. My weary mind called for home and rest. My body, stiff from prolonged sitting, ached all over. Walking helped release the tension and stretch my muscles. So, I kept walking. By the end, I had walked a total of five kilometers. Neither too much nor too little is good. Five kilometers is my basic goal. This amount of exercise is not enough for weight loss, but I need enough energy to cope with daily learning. The gap between my reality and my desired goals, combined with the energy demands of learning and mood fluctuations, required me to lower my goals, adjust my mindset, shift my strategies, accept the current limitations, and acknowledge the stuck state I was in. You can't have your cake and eat it too. I need to focus on the present, the current goals, and the present situation. The Hanged Man reminds us ~ This is a preparatory stage for rebirth and new life. I view the underlying significance of all major events in recent years in this way. Going with the flow is an important mindset when feeling trapped, stagnant, or stuck. Sometimes, urgently trying to break through the current freeze or solidification can cause you to lose focus, making the real goal even more distant. Think carefully. Act cautiously. In the evening, due to fatigue, I accidentally fell asleep on the sofa. Before resting on the sofa, I was too tired to even conduct today's tarot reading. In the end, the brief rest allowed me to complete my tasks for the day, which is also a validation of The Hanged Man's message. #DreamCatcherTarot #Tarot #DCTarotreader #Tarotcards #BeYurSelfBOSS #BlessedDream #Alyson #HangerMan

TAKE IT Co...搜尋結果

讓別人封你為「質感王」吧！來韓國這5家咖啡廳，包準你IG版面LEVEL UP UP

讓別人封你為「質感王」吧！來韓國這5家咖啡廳，包準你IG版面LEVEL UP UP

[ 台北美食｜夏野豆行 ]

[ 台北美食｜夏野豆行 ]

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愜意咖啡

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想去巴黎玩？跟著編輯口袋名單，除了大眾景點，你也可以這樣玩～

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2024 0408 今日塔羅：反映 Reflection

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2024 0419 今日塔羅：魔鬼之樂 Devils Play

Alyson’s 5/22 Tarot：倒吊者 Hanger Man (54-57)

Alyson’s 5/22 Tarot：倒吊者 Hanger Man (54-57)